top of page


Eileen Vider, MS, RDN


Eileen is a Registered Dietitian-Nutritionist with extensive experience working with clients

that face a myriad of nutritional challenges. She is passionate about good food and

providing sound nutrition information, striving to help people lead healthy lifestyles.

As an avid cook, Eileen loves to show her family and friends that healthy food is really delicious! She believes that you should eat mindfully by slowing down and focusing on truly enjoying what you're eating. 


Eileen completed her undergraduate studies at Cornell University where she earned a Bachelor of Science degree in Nutritional Sciences. She completed her dietetic internship at NewYork-Presbyterian Hospital/Weill Cornell Medical Center, in Manhattan.

Eileen then went on to receive a Master of Science degree in Nutrition and Education from Columbia University’s Teachers College.

Professional Background

Eileen’s past experiences include working as a clinical dietitian at NewYork-Presbyterian Hospital/Columbia University Medical Center and at its Children’s Hospital, as a research dietitian on a clinical study at Columbia University and in private practice in Manhattan. Prior to starting her own private practice, she was the Corporate Nutritionist for FreshDirect, an online supermarket serving the New York Tri-State area.​


Jamie Muser, MS, RDN

Jamie is a Registered Dietitian-Nutritionist who loves healthy food! She believes that enjoying the food you eat is the key to living a sustainable, healthy lifestyle. Jamie believes it is important to have a good relationship with all foods, including the treats you love! She is passionate about helping people make changes that can be realistically maintained whether it be for general wellness, disease prevention/management or weight control. 

Jamie is dedicated to providing healthy and delicious meals for her family on a daily basis and enjoys experimenting with new recipes and altering old ones to make them more nutritious!


Jamie studied as an undergraduate at American University in Washington DC, where she earned a Bachelor's degree in Psychology, with a minor in Health Promotion. She then continued her studies at New York University where she completed a combined Masters Program and Dietetic Internship. She completed her Dietetic Internship at Memorial Sloan Kettering Cancer Center in New York City and earned a Masters of Science in Nutrition from New York University.

Professional Background

Jamie performed clinical rotations throughout Memorial Sloan Kettering Cancer Center

and was the Senior Dietitian for kidney and pancreas transplant patients at

Recanati Miller Transplant Institute at The Mount Sinai Hospital in New York City.

"Healthy Halloween Finger Foods"
"Eight Hints for Healthier Holiday Eating"
Recipe Analysis
Benefits of Kabocha Squash & Dulse Flakes
Click image to view recipe
"Eating Healthy, Even at Your Desk"
"Diet, Delivered"

Licenses, Certifications and Professional Affiliations


Registered Dietitian Nutritionist - Academy of Nutrition and Dietetics, Commission on Dietetic Registration


Practice Group Memberships within:

- New Jersey Dietetic Association

- Food and Culinary Professionals

- Sports, Cardiovascular and Wellness Nutrition Practice Group

- Diabetes Dietetic Practice Group

Press Appearances & Interviews


Eileen has been featured and quoted in a variety of publications and media.


The "Registered Dietitian-Nutritionist" (RDN) credential is a legal title that can only be used by food and nutrition experts who have met specific educational and professional standards as governed by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics.  


An RDN is someone who can translate the science of nutrition into practical solutions for healthy living. They use their nutrition expertise to help individuals make unique, positive lifestyle changes.


It's common for Registered Dietitian's to refer to themselves as Nutritionists.  However, NOT all nutritionists are registered dietitians. In the state of New Jersey, the term "Nutritionist" is not regulated or protected by law as it

is in most other states where you need to have a degree in nutrition in order to call yourself a Nutritionist. Those who are not licensed, do not necessarily have the training or educational rigor than that of an RDN. 


Eileen is a licensed and accredited RDN practitioner. Given her background and experience, she is fully qualified to counsel her patients on all nutrition matters in order to help them reach their health goals.




bottom of page